INGREDIENTS
Ingredients: Water, Rice flour, Tapioca Starch, Sunflower Oil, Maize Starch, Maize Flour, Rice Starch, Wholegrain Rice flour, Humectant: Glycerine, Hydroxypropyl Methyl Cellulose,Yeast, Psyllium Husk Powder, Sugar, Salt, Thickener: Xanthan Gum, Preservative -(E282).

* Our cakes, muffins, cookies & brownies contain egg & dairy.
** While all our products are nut free, some of them contain seeds which may have been processed in facilities that also process nuts.

Weight 200 g

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