Water, Rice flour, Tapioca Starch, Sunflower Oil, Maize Starch, Maize Flour, Rice Starch, Wholegrain Rice flour, Mixed Seeds 9%- (Flaxseeds, Melon Seeds, Quinoa, Sunflower Seeds, Pumpkin Seeds, Chia Seeds), Humectant: Glycerine, Hydroxypropyl Methyl Cellulose, Yeast, Psyllium Husk Powder, Sugar, Salt, Thickener: Xanthan Gum, Preservative -(E282).

* Our cakes, muffins, cookies & brownies contain egg & dairy.
** While all our products are nut free, some of them contain seeds which may have been processed in facilities that also process nuts.

Weight 200 g


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