INGREDIENTS
Water, Rice Flour, Tapioca Starch, Sunflower Oil, Maize Starch, Sugar, Psyllium Husk Powder, Glycerine, Yeast, Wholegrain Rice Flour, alt, Hydroxypropyl Methyl Cellulose, Maize Flour, Rice Starch, Xanthan Gum

* Our cakes, muffins, cookies & brownies contain egg & dairy.
** While all our products are nut free, some of them contain seeds which may have been processed in facilities that also process nuts.

Weight 160 g

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