₹160.00 (Rs 3.2/gm)
Description:
Our Gluten Free Vanilla Tea Cake is an absolute classic to nibble on with your afternoon cuppa or an afternoon snack. One bite and youāll realize that this tea cake is a keeper.
Sugar, Vegetable Oil, Maize Starch, Cocoa Solids, Tapioca Starch, Madagascar Bourbon Vanilla Extract ,Contains Natural Flavoring Substances, Agar agar, Vanilla Seeds, Food Dye: Caramel, Rice Flour, Water, Rice Flour, Water, Glycerin, Cocoa Powder, Cocoa Mass, Cocoa Butter, Potato Starch, Psylium Husk Powder, Raising Agent (E450, E500)Salt, Xanthan Ā Gum, Preservative (Potassium Sorbate – E202).
* Our cakes, muffins, cookies & brownies containĀ dairy.
** While all our products are nut free, some of them contain seeds which may have been processed in facilities that also process nuts.
Weight | 100 g |
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